APEX WORLD CLASS™ is raising the bar

for aviation

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Keith Yates
25/5/2022

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The APEX WORLD CLASS™ award recognizes an attainment of the highest standards of safety, well-being, sustainability, service and inclusiveness.

Qualifications for the APEX WORLD CLASS™ award are through a combination of one year’s guest experience ratings, in tandem with extensive audits by industry professionals, rating every aspect of the guest experience over many flights and in every class.

It is the APEX WORLD CLASS™ award’s focus on a wide and relevant array of customer happiness drivers that is raising the bar for aviation.

As APEX WORLD CLASS™ is an honorary recognition, signifying an airline is embracing everything that matters to today’s traveler, it is not surprising that airline executives are implementing significant changes to align with APEX WORLD CLASS™ principles.


To take this further and to learn how the lounge audit is processed.

References:

¹ Cholkongka, N. (2019). Identification of service quality competency framework for the lounge attendants: a case of a privately-owned airline in Thailand. ABAC Journal 39(4) , 123-150.

² Nghiêm-Phú, B. (2017). An analysis of airline/airport lounge service using data gathered from airlinequality.com Asia Pacfic Journal of Advanced Business and Social Studies, 4(1), 127-134

³ YATES+ have taken the decision to include sustainability and keeping guests safe as these are notable in the strategic plan of many airline, airport and lounge operators and have received a lot of attention in the wider media. A number of studies highlight the importance of cleanliness of lounges and lavatories which is an important part of the perception of “keeping me safe”.  The following studies also support the addition of “sustainability” as important in lounge and airport experiences:
• Abdel-Gayed, A. H., Hassan, T. H., Abdou, A. H., Abdelmoaty, M. A., Saleh, M. I., & Salem, A. E. (2023). Travelers’ Subjective Well-Being as an Environmental Practice: Do Airport Buildings’ Eco-Design, Brand Engagement, and Brand Experience Matter?. International Journal of Environmental Research and Public Health, 20(2), 938.
• Han, H., Lho, L. H., & Kim, H. C. (2019). Airport green environment and its influence on visitors’ psychological health and behaviors. Sustainability, 11(24), 7018

⁴ Cholkongka, N. (2019). Identification of service quality competency framework for the lounge attendants: a case of a privately-owned airline in Thailand. ABAC Journal, 39(4), 123-150.

⁵ Chua, B. L., Lee, S., Kim, H. C., & Han, H. (2017). Investigating the key drivers of traveler loyalty in the airport lounge setting. Asia Pacific Journal of Tourism Research, 22(6), 651-665.

⁶ Curkan, S. C., & Özkan, E. (2021). The effect of airline lounge services on the selection of airline. Journal of multidisciplinary academic tourism, 6(1), 17-26.

⁷ Han, S., Ham, S. S., Yang, I., & Baek, S. (2012). Passengers’ perceptions of airline lounges: Importance of attributes that determine usage and service quality measurement. Tourism Management, 33(5), 1103-1111.

⁸ Aditya Julio, S. E. Proposed service quality improvement using servqual method and importance performance analysis (ipa) of sultan executive lounge in sm badaruddin ii airport. Second International Conference on Theory and Practice (ICTP-2016), 28th and 29th, October, Melbourne, Australia
ISBN: 9780 9943 65613

⁹ Kim, Y. J., Ban, H. J., Kim, D. H., & Kim, H. S. (2020). Understanding customer experience of airline lounge using text mining of online review. Culinary Science & Hospitality Research, 26(2), 36-44.

¹⁰ Farris, P.W., Bendle, N., Pfeifer, P.E. & Reibstein, D.  (2010).  Marketing Metrics: The Definitive Guide to Measuring Marketing Performance.  Pearson: London

¹¹ Sharp, B., Page, N. and Dawes, J., 2000. A new approach to customer satisfaction, service quality and relationship quality research. Australian & NZ Marketing Academy Conference Proceedings, Griffith University.

¹²  See:
• Fisher, N. I., & Kordupleski, R. E. (2019). Good and bad market research: A critical review of Net Promoter Score. Applied Stochastic Models in Business and Industry, 35(1), 138-151.
• Keiningham, T. L., Cooil, B., Andreassen, T. W., & Aksoy, L. (2007). A longitudinal examination of net promoter and firm revenue growth. Journal of Marketing, 71(3), 39-51.);
• Kristensen, K., & Eskildsen, J. (2014). Is the NPS a trustworthy performance measure?. The TQM Journal, 26(2), 202-214.
• Mecredy, P., Wright, M. J., & Feetham, P. (2018). Are promoters valuable customers? An application of the net promoter scale to predict future customer spend. Australasian Marketing Journal, 26(1), 3-9.
• Romaniuk, J., Nguyen, C., & East, R. (2011). The accuracy of self-reported probabilities of giving recommendations. International Journal of Market Research, 53(4), 507-521.
• Pingitore, G., Morgan, N. A., Rego, L. L., Gigliotti, A., & Meyers, J. (2007). The Single-Question Trap. Marketing Research, 19(2).
• Sharp, B. (2006), “Net promoter score fails the test”, Marketing Research, Vol. 20No. 4, pp. 28-30.
Also see [https://customergauge.com/blog/airline-customer-experience-net-promoter-score] to see that according to this source Airlines such as Aeroflot, United Airlines and Thomas Cook score significantly higher than award winning airlines such as Singapore Airlines. Not surprisingly, this leads to industry experts to questioning the validity of the NPS.

¹³  Sharp, B., Page, N. and Dawes, J., 2000. A new approach to customer satisfaction, service quality and relationship quality research. Australian & NZ Marketing Academy Conference Proceedings, Griffith University.

¹⁴  Dawes, J., Sharp, B., & Adelaide, N. T. (2000). The reliability and validity of objective measures of customer service: Mystery Shopping. Australian Journal of Market Research, 8(1), 29-46.

¹⁵ Lowndes, M., & Dawes, J. (2001). Do distinct SERVQUAL dimensions emerge from mystery shopping data? A test of convergent validity. Canadian Journal of Program Evaluation, 16(2), 41-53.

¹⁶  Halvorsrud, R., Kvale, K., & Følstad, A. (2016). Improving service quality through customer journey analysis. Journal of service theory and practice, 26(6), 840-867.

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Yates and Partners Chair, Keith Yates:

“APEX WORLD CLASS™ by YATES+ is making travel more sustainable, more enjoyable, more relevant by elevating the goalposts for airlines.”

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Seven airlines qualified for APEX WORLD CLASS™ in 2022.

Japan Airlines: Best-in-class guest experience.

KLM Royal Dutch Airlines: Best-in-class sustainability.

Turkish Airlines: Best-in-class health and safety (keeps me safe).

Emirates Airline, Qatar Airways and Singapore Airlines.

Airline CEO’s are aspiring to be recognized as APEX WORLD CLASS™. The pursuit of the award is driving improvements in the guest experience and journey.

Airline strategy must not only focus on yield improvement and revenue management.
It must incorporate sustainability initiatives, especially those that involve customers.
It must include on-board cleanliness, health and “keep me safe” initiatives.

Airlines must also focus on the quality of engagement in economy, the degree of personalization in business class, and much, much more.

APEX WORLD CLASS™ achievement requires a strong commitment to all of its principles.

Airlines are setting APEX WORLD CLASS™ as their preeminent, strategically important goal and committing the entire organization to work towards achieving this.

Airlines not quite ready for APEX WORLD CLASS™ recognition are still requesting APEX WORLD CLASS™ audits as a means of identifying their experience gaps and prioritizing change initiatives.

APEX WORLD CLASS™ is bringing about a profound evolution in the guest experience and the customer journey

APEX WORLD CLASS™ Ratings

apex.aero

apexworldclass.com

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About Keith Yates

For more than thirty years Keith has pioneered some of the most remarkable innovations in guest experience and hospitality today.

Keith has supported recognized premium airlines, including Cathay Pacific, Virgin Atlantic, Qatar and Etihad in brand strategy and implementation of brand strategy into livery, interior, guest experience, dining, crew and staff behavior and service.

He has led the way with new tray-less economy services, assisting airlines to significantly increase crew happiness and guest satisfaction ratings, while substantially reducing catering unit handling costs.

Within the world of hospitality, he has re-invented the guest experience of numerous five star hotels.

Keith is globally recognized as the ‘architect of five-star experience’.